13 Foods You Should Never Eat Past the Expiration Date

13 Foods You Should Never Eat Past the Expiration Date

12. Sprouts
Sprouts grow in warm, humid environments—ideal for bacteria. Eat within 2 days of purchase, or avoid entirely if pregnant or immunocompromised.

13. Shellfish
Raw shellfish should be eaten within 24 hours of purchase. Oysters past their date may contain Vibrio vulnificus, a potentially life-threatening bacteria. Any strong odor is a sign to discard immediately.

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