This 3-Ingredient Sausage Cream Cheese Casserole (also called “Sausage Squares”) is comfort food made ridiculously easy. Flaky, buttery crescent dough holds a rich, savory filling, and the cream cheese melts right into the sausage crumbles for a creamy, perfectly seasoned bite without any extra spices. Perfect for holiday brunches, or cut into small squares for a game-day snack everyone will fight over.
3-Ingredient Sausage Cream Cheese Casserole
Ingredients:
Ground sausage — 1 lb
Cream cheese, softened — 8 oz
Crescent roll dough — 2 cans (8 oz each)
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