Homestyle Apple Pie with Warm Spices and Tender Apples
Apple pie is a timeless dessert that brings comfort and joy with every slice. Whether it’s a holiday gathering or a cozy weeknight dinner, the delightful aroma of baked apples and spices wafting through your kitchen makes it an all-time favorite. This recipe perfectly captures the sweet and tangy flavors of fresh apples, combined with a rich, moist base that everyone will love. Plus, it’s super easy to whip up, making it a fantastic choice for both experienced bakers and beginners. Let’s dive into making this delicious apple pie!
What Goes Into This Apple Pie
260g all-purpose flour (or oat flour)
100g raisins
120ml oil
120ml water
50g chopped walnuts
90g stevia sweetener (or 180g normal sugar)
12g baking powder
4 apples
3 eggs
Juice of 1 lemon
1 teaspoon vanilla sugar
1 teaspoon vanilla essence
A pinch of salt
A knob of butter (for greasing)
Ground cinnamon
Icing sugar (for dusting)
How to Make Apple Pie
