Shepherd’s Pie with Ground Beef

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Introduction (Short)

Shepherd’s Pie with ground beef is a comforting baked dish made with a flavorful meat filling topped with creamy mashed potatoes. It’s perfect for family dinners, easy to prepare, and loved for its rich taste and warm texture.

Ingredients

For the Meat Filling:

500 g ground beef

1 onion, finely chopped

2 cloves garlic, minced

1 cup frozen mixed vegetables (peas, carrots, corn)

2 tablespoons tomato paste

1 tablespoon flour

1 cup beef broth

2 tablespoons olive oil

Salt, to taste

Black pepper, to taste

Paprika or thyme (optional)

For the Mashed Potato Topping:

4 large potatoes, peeled and chopped

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